Episode 3, Seafood Sector Thought Leaders
“You just can’t ignore the tidal wave that is e-commerce…we’re a freight train”, says Anderson Witherell, Director of E-Commerce Fulfillment and Marketing for alaskankingcrab.com.
Seafood Sector Thought Leaders: Episode 1, the National Food Service Distributor’s point of view
“We are very bullish on the seafood category”, says Josh Burman, VP of Seafood Strategy with the Chefs Warehouse.
Seafood Sector Thought Leaders: Our Premiere Episode
A video series where we speak to thought leaders in the sector and influencers in many disciplines around the world to get their ideas on how we can reorient our market efforts towards the consumer. And grow the seafood category
“Miles To Go Before I Sleep”
Even crazier than applying Robert Frost’s epic poem “Stopping by Woods on a Snowy Evening” to the seafood sector is perhaps to be looking ahead with optimism to 2021 and the future of the #restaurantindustry.
We Ran a Survey!
Over 3,000 Chefs were engaged on questions related to fish species and fish use. Here are the first findings:
